Summer Menu

Roasted cauliflower florets, sautéed asparagus, red onions, mushrooms and sweet potato atop pistou dressed farro, black rice, quinoa, kale and golden raisins. Topped with goat cheese, spiced pepitas, avocado, pickled red onions and Maldon salt.

$13.25

Top It, Fill It Enhancements

Veggies $0.75

Meats $2.50

Cheeses $1.00

From the Sea $6.00

Faux Meats $1.75

Savory Sauces $0.75

*Enhancements may alter the allergen profile of this dish; please ask your server for details*

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ALWAYS THE BEST INGREDIENTS

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Responsibly Sourced Grains

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Plant Based

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House-made Pistou

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Nutritional Information

Calories590 Cal
Calories from Fat310 Cal
Total Fat0 g
Trans Fat0 g
Saturated Fat4 g
Cholesterol5 mg
Sodium880 mg
Carbohydrates64 g
Dietary Fiber12 g
Total Sugars16 g
Protein12 g

Cross contact is possible due to common handing and preparation in our restaurants. We are unable to guarantee that an item is completely free of allergens.

Roasted cauliflower florets, sauteed asparagus, red onions, mushrooms, sweet potato atop pistou dressed farro, black rice, quinoa, kale, golden raisins, goat cheese, spiced pepitas, avocado, pickled red onions maldon salt.

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