A heaping portion of hash browns, covered with melted cheddar & Jack cheese, scallions and choice of two enhancements. Topped with two cage-free eggs of your style!
Top It, Fill It Enhancements
*Enhancements may alter the allergen profile of this dish; please ask your server for details*
Dish Includes Your Choice of Two Enhancements
We’re Supporting Small Businesses
Our Responsibly Sourced Pure Maple Syrup Comes from Slopeside, a Small Family Owned Farm in Vermont
ALWAYS THE BEST INGREDIENTS
Antibiotic Free Proteins
|Calories||890 – 1320 Cal|
|Calories from Fat||480 – 770 Cal|
|Total Fat||53 – 85 g|
|Trans Fat||0 g|
|Saturated Fat||19 – 29 g|
|Cholesterol||475 – 560 mg|
|Sodium||2370 – 3180 mg|
|Dietary Fiber||2 g|
|Total Sugars||1 – 2 g|
|Protein||34 – 76 g|
- Tree Nuts
Cross contact is possible due to common handing and preparation in our restaurants. We are unable to guarantee that an item is completely free of allergens.
Hash Browns, Cage-free Eggs, Cheddar Cheese, Jack Cheese, Scallions & 2 Fillings of choice.
*Some menu items may contain raw or undercooked meats, poultry, seafood, shellfish or eggs. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
2,000 calories per day is used for general nutrition advice, but calorie needs vary.
Additional nutrition information is available upon request.
Every effort has been taken to ensure the calories posted are accurate. However, due to seasonal variability, preparation methods and choice of toppings/sides, calories may vary.
Before placing your order, please inform your server if any persons in your party have food allergies. Please be aware that many of our products (even those considered to be gluten-free friendly) may contain or contact common allergens, including but not limited to, wheat, soy, fish, shellfish, eggs, peanuts, tree nuts, dairy/milk. All ingredients may not be printed on the menu.
In an effort to create the best dining experience, a portion of your gratuity left today may be provided to our Snoozers working behind the scenes.