Brunch

tomatosoupsoloJust what is Brunch? A few words smashed together? A state of culinary transcendence between two times in our day? The notion of sitting, sharing, spending time with friends, family or folks and enjoying the comfort of the day? We'll say yes, and so much more. We present our Brunchy Fare, twists on classics, AM'ing the classic lunch cuisine, and judging not for those seeking a salad or a burger, be it noon or be it 7am.

…Brunch All The Time

Havana Daydreaming Free-range house pork, sliced ham, jack cheese, homemade pickles, and a sunny side egg (or your call) with Dijon hollandaise, served up open face on an Udi’s Roll.

Cheese Steak and Egg(s) Thinly sliced Niman Ranch steak sautéed with peppers, onions and mushrooms, topped with smoked cheddar holly and an egg cooked your way, resting on an Udi’s roll.

Shrimp ‘n Grits A warming bowl of creamy smoked cheddar grits stewed with spicy rock shrimp, onions, garlic, red bell and poblano peppers. Topped with a poached cage free egg

The Mmmm.B.L.T. Our take on the traditional B.L.T. grilled on rustic white bread and enhanced with melted fresh mozzarella and pesto mayo.

The Ballpark Burger Griddled Niman Ranch burger topped with melted swiss, caramelized onions and Dijon hollandaise all served up on an Udi’s pretzel roll. Batter up! (try it with a Niman Ranch egg!)

Plain Jane Burger? Just ask your server

Peter Paul Rubens Mounds of locally made corned beef, sauerkraut, and Swiss cheese with house 1,000 isles dressing upon a plump Udi’s pretzel roll. A work of art.

Tomato Soup with grilled 3 cheese sandwich Make it a Ham Sandwich

Front Range Fish Tacos Blackened Colorado-raised Tilapia with spicy cabbage slaw and coriander-lime crema, served on corn or flour tortillas with a side of house black beans.

The Falldorf Salad Organic greens with roasted chicken, crisp apples, blue cheese, Niman Ranch bacon, avocado, pecans, and golden raisins all tossed in a bacon-apple vinaigrette.


All sandwiches include a house-made pickle and come with a choice of house hash browns, vegetarian black beans, or, for $2 more, fresh fruit or side salad.